This is a herbaceous bushy herb. Has a strong scent and taste of lemon. It is used in many dishes to impart a lemon flavour and also for making a lemony herbal tea. Lemon balm has also been know to be used as a flavouring in some alcoholic drinks. This plant has a many medicinal uses. It can be used in the treatment of cold sores, fevers, colds, indigestion, nervousness, depression, sleep disorders, flatulence, increases perspiration treats menstrual problems, stomach complaints, nausea, and headaches. a poultice can be made to treat herpes, gout, sores, bites, and can be used as an insect repellent. This herb is antibacterial and anti-viral. Overall, lemon balm has a soothing and calming effect on the body. Lemon balm makes a good addition to pot-pourri.

culture:
– A very easily grown perennial. In fact, its almost too easy as it can sometimes become invasive in the garden if left to seed.
-It will grow happily in virtually any garden soil, but does best in a well drained, fertile soil.
– It is fairly drought tolerant.
-position in full sun


propagation: – sow seeds in a cold frame in autumn.
– Divisions in spring or autumn.